Hi all, in response to email requests, I started to post some of my cooking tips. I will post new ones at a rate of two a month, so I don’t overload your email. Salt Girl firstname.lastname@example.org
Salts, Spices and Recipes Based On The Food You Love.
There are some secrets to baking a successful soufflé: Soufflés are made from an egg yolk-based custard that is lightened with beaten egg whites. This mixture bakes up into a light airy creation that makes an impressive dessert or savvory dish. The following guidelines help […]
October was a wonderful month winding down the heat outside. We are finally getting some cooler nights and the fall colors are painting the skies. We had great Halloween visitors.
This time of year always brings out the baker in me. This year, the blackberries were wonderful and made their way into a wonderful cobbler.
I am planning some special dishes for Thanksgiving and I will be posting the recipes this week. I will be making a brine with my infused salts and herbs from my garden. I will make my mother’s stuffing recipe which is amazing. The whole cranberry relish is from a recipe created in the late 1800s. It is zesty and a great accompaniment to turkey.
For the holiday baking, of course Pumpkin pie for Thanksgiving and most likely an apple pie made with tart apples.
Melanie, Salt Girl
It seems that every week I hear alarming news about the quality of fish on our plates. A recent audit game the FDA a failing grade on their monitoring and inspection processes. Genetically modified salmon is in our supermarket shelves, even as a recent study […]
Most of us have many spices in our kitchen and use them as flavor aids. Something I try to keep in mind are the health benefits and when appropriate I introduce them to dishes. Here are some examples: Garlic: Eating garlic regularly is not only […]
Sea Salt vs. Table Salt So, are there any benefits to switching from iodized table salt to sea salt? Well, aside from the superior taste Sea Salt, there happens to also be several additional reasons to make the switch, When I did some research the […]
Salt production facilities in Virginia and Louisiana were early targets of the Union Army. The North fought for 36 hours to capture Saltville, Virginia, where the salt works were considered crucial to the Rebel army. So crucial, that Confederate President Jefferson Davis offered to waive […]
While shopping recently, I noticed an increased number of products labeled “natural”; peanut butter, freeze dried fruits, snacks, meat products, etc. Next to them were organic products, prices were comparable. So, what is the difference? A recent Consumer Reports National survey of 1,000 adults finds […]